Catalog Search Results
Author
Pub. Date
[2006]
Description
Sam Stern is a fourteen-year-old student who excels in drama and creative writing. Like many of his friends -- and his mother and mentor, Susan Stern -- he loves to cook and eat. Sam enjoys sports, fishing, climbing with his older brother, and going out to hear all kinds of music, including indie rock and jazz. He is rarely seen without an iPod. What's cooking? An enthusiastic young chef shares his teen-tested tips and recipes for everything from...
Author
Formats
Description
"From the bestselling author of The Chilbury Ladies' Choir comes a new World War II-set story of four women on the home front competing for a spot hosting a BBC wartime cookery program and a chance to better their lives. Two years into World War II, Britain is feeling her losses; the Nazis have won battles, the Blitz has destroyed cities, and U-boats have cut off the supply of food. In an effort to help housewives with food rationing, a BBC radio...
48) Valentine crafts
Author
Series
Pub. Date
c1994
Description
Valentine themes of love and pleasantness can inspire a lot of fun projects in cooking and decorating, as this book shows.
Author
Pub. Date
[1996]
Description
"Martha Stewart's Healthy Quick Cook presents an all-new collection of 52 quick, easy menus - with more than 175 sensibly lightened recipes - for the kind of food we want to eat today." "Instead of concentrating on calorie counts, fat grams, and sodium content, Martha teaches how to eat well intuitively: how to make a variety of grains, fruits, and vegetables a delicious part of everyday eating; how to create menus that are supremely satisfying and...
51) Paula Deen's kitchen classics: The Lady & sons Savannah country cookbook and The Lady & sons, too!
Author
Pub. Date
2005.
Description
From Paula H. Deen, owner and proprietor of The Lady & Sons, one of the most frequently visited restaurants in Savannah, comes a collection of recipes for mouthwatering, down-home, Southern family favorites. John Berendt, author of "Midnight in the Garden of Good and Evil, " writes the Introduction.
Author
Series
Formats
Description
Isabel Johansen, a celebrated chef who grew up in the sleepy Sonoma town of Archangel, is transforming her childhood home into a destination cooking schools. Bella Vista's rambling mission-style hacienda, with its working apple orchards, bountiful gardens, and beehives, is the idyllic venue for Isabel's project . . . and the perfect place for her to forget the past. But Isabel's carefully ordered plans begin to go awry when swaggering, war-torn journalist...
Author
Pub. Date
[2005]
Description
Bake something special for Thanksgiving, Hanukkah, Christmas, Boxing Day, Kwanzaa, or New Year's with one of these eighty-seven simple recipes.
The Wintertime holidays are alive with tradition, especially in the kitchen. And nothing is more festive than baked goods fresh from the oven. Holiday Baking celebrates the six major events of the season—Thanksgiving, Hanukkah, Christmas, Boxing Day, Kwanzaa, and New Year's—with irresistible...
The Wintertime holidays are alive with tradition, especially in the kitchen. And nothing is more festive than baked goods fresh from the oven. Holiday Baking celebrates the six major events of the season—Thanksgiving, Hanukkah, Christmas, Boxing Day, Kwanzaa, and New Year's—with irresistible...
Author
Description
Eight students gather in Lillian's Restaurant every Monday night for cooking class. It soon becomes clear, however, that each one seeks a recipe for something beyond the kitchen as Chef Lillian, a woman whose connection with food is both soulful and exacting, helps them to create dishes whose flavor and techniques expand beyond the restaurant and into the secret corners of her students' lives.
.png)